Entrada Topical Term

Número de registros usados em: 3

001 - CONTROL NUMBER

• control field: 11884

003 - CONTROL NUMBER IDENTIFIER

• control field: Br

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20240917195146.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 010417d||anannbabn a ana

035 ## - SYSTEM CONTROL NUMBER

• System control number: 2001041712264264med

040 ## - CATALOGING SOURCE

• Original cataloging agency: Br
• Transcribing agency: Br
• Subject heading/thesaurus conventions: Br

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Culinária (Peixes)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Culinária (Bacalhau)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Culinária (Frutos do mar)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: n
• Topical term or geographic name entry element: Peixe como alimento

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Ceviche
• Control subfield: h

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Culinária (Caviar)
• Control subfield: h

670 ## - SOURCE DATA FOUND

• Source citation: LCSH

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Cookery (Fish)